This unusual recipe was sent by Beata, who decided to share with everyone a recipe that has been in her family for generations. We have already tried it and are enchanted! Try this delicious recipe for zucchini cake.

Zucchini cake with nutty flavor

Ingredients:

• Zucchini - 2 medium-sized pieces (600 g)
• Powdered whole-wheat flour - 2 cups (280 g)
• Powdered rice flour - 1 cup (150 g)
• Eggs - 4 pieces (medium) Canola oil - glass (200 g)
• Bitter cocoa - 3 tablespoons (24 g)
• Chopped walnut - 4 tablespoons (40 g)
• Cane sugar - 1/2 cup (125 g)
• Baking powder - 2 teaspoons (8 g)
• Baking soda - half a teaspoon (2 g)
• Raisins (optional) - handful Salt - pinch

Level of difficulty: easy Preparation time: 25 minutes Number of servings: 1500 g of dough - 32x12 cm mold

Advice from Beata:

Young zucchinis do not need to be peeled - wash, cut off the ends and grate them. Peel ripe zucchini, hollow out the seeds and grate them.

Smethod of preparation:

• Grate the zucchini on a coarse grater, then transfer to a colander and sprinkle lightly with salt so that the zucchini lets go of its juice.
• Beat eggs with sugar until fluffy (on high speed). Reduce speed and slowly add oil.
• Add the drained zucchini.
• Mix together all loose ingredients, then gradually combine with wet ingredients
• Important! The mass will be very thick.
• Line a 32x12 baking tin (a fruitcake pan) with baking paper, then pour the mixture into it.
• Preheat the oven to 175 degrees.
• Put the dough in a preheated (!) oven and bake ok. 1h to dry stick.

Important! Store zucchini cake wrapped in paper and foil.

Nutritional values converted per 100g of dough:

• Calorie: 294 kcal
• Protein: 5.6 g
• Fats: 17 g
• Carbohydrates: 31.33 g
• Fiber: 2.47 g

Discover a simple and delicious recipe for zucchini cake with the addition of nuts and sweet raisins. Zucchini cake will taste not only for adults, but also for children! Expressive flavorful zucchini cake, sure to delight the whole family. Preparation zucchini cakes is easy and quick, so you can enjoy a delicious and homemade cake in a short time.

Check out other recipes from our blog HERE!