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5905496450061
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Produkt Ekologiczny
Bezglutenowy
Your previous questions regarding this product
Good day, Can your flours contain traces of nuts, pumpkin seeds or sunflower seeds?
Good morning, at our factories do not process any products that may contain gluten or allergens other than corn. Our flours are safe!
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Guide
Sourdough for gluten-free bread - how to make it?
Preparing a gluten-free sourdough starter may seem difficult, but with the right tips and recipe, it's a task that anyone can do! Baking gluten-free bread with gluten-free sourdough is not only a healthy alternative for people with celiac disease or gluten intolerance, but also a way to obtain bread with exceptional taste and nutritional value.