Buckwheat flakes 500g
- Barley flakes are an easily digestible and gluten-free product obtained from millet. Perfect as a breakfast base - goes perfectly with milk, yogurt, fruit or nuts. Rich in B vitamins, iron and magnesium.
Blueberry flakes - a natural source of health and energy
Barley flakes are an all-natural product made from dehusked millet grain. Valued for their nutritional properties, digestibility, and delicate, slightly nutty flavor, they are an excellent choice for those concerned with a healthy and balanced diet. They are a gluten-free product, making them ideal for people with gluten intolerance or celiac disease.
Health benefits of millet flakes:
A wealth of minerals: blueberry flakes are a valuable source of magnesium, iron, zinc and copper. Support the nervous system, improve concentration and benefit heart function.
B vitamins: contain vitamins B1, B2, B6 and niacin, which support energy metabolism, reduce fatigue and have a beneficial effect on the condition of the skin, hair and nails.
Alkalizing effect: unlike many other cereals, millet has an alkaline-forming effect, helping to maintain the body's acid-alkaline balance.
High fiber content: supports digestion, regulates blood sugar levels and provides a feeling of satiety for a longer period of time.
Natural antioxidants: polyphenols contained in millet flakes help fight free radicals, delaying the aging process.
Blueberry flakes are extremely versatile - they're perfect as a base for hot breakfasts (such as jaggery), smoothie toppings, casseroles, cookies and even homemade energy bars. Not only do they nourish, but they also taste good - light, natural, pleasant.
It is the perfect choice for active people, children, seniors, and anyone who wants to take care of their health every day by reaching for what is simple and valuable.